Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shawarma chicken pizza. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shawarma Chicken Pizza is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Shawarma Chicken Pizza is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook shawarma chicken pizza using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shawarma Chicken Pizza:

1. Get 1 Khubz/Pita Bread/Pizza Dough (rolled out)
2. Make ready 3 tbsp Pesto Alla Calabrese
3. Make ready Leftover Chicken
4. Make ready 1/2 cup mix Bell peppers
5. Make ready 1/4 cup slices onion
6. Get 2 tbsp Corn
7. Prepare 4-5 Olives sliced
8. Prepare 1 cup Mozzarella Cheese
9. Get 1 tbsp Italian seasoning
10. Take 1/2 tbsp Turkish crushed peppers or Chili Flakes

Instructions to make Shawarma Chicken Pizza:

1. On a pizza bread and put a layer of pesto alla calabrese.
2. Add in 3/4 cup of mozzarella cheese to it, then layer your leftover shawarma chicken pieces along with the rest of the vegetables.
3. Add in the rest of the cheese and olives and season it with the italian seasoning and turkish peppers.
4. Preheat your oven to 250 degrees c at least 20 minutes before you begin baking.
5. Bake the pizza in the oven for 15-20 minutes or more till the cheese has - Browned from the top and the pizza base has been cooked.
6. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!

So that is going to wrap it up with this special food shawarma chicken pizza recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!