Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, black magic cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Black Magic Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Black Magic Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have black magic cake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Black Magic Cake:

1. Get 2 cups sugar
2. Make ready 1 and 3/4 cup flour
3. Make ready 3/4 cup cocoa powder
4. Take 2 tsp baking soda
5. Get 2 tsp baking powder (if using local brand)
6. Take 1 tsp salt
7. Prepare 2 eggs
8. Take 1 cup strong black coffee
9. Make ready 1 cup sour milk (mix 1 tbsp vinegar to milk and let stand 5 mins)
10. Make ready 1/2 cup vegetable oil
11. Take 1 tsp vanilla extract

Instructions to make Black Magic Cake:

1. Heat oven to 350F.
2. Grease and flour 2 8in round pans or 1 13x9x2in rectangular pan.
3. In a large bowl, mix large ingredients.
4. Add in remaining ingredients and beat on medium speed for 2 minutes. The batter will be very thin.
5. Pour into pans/ rectangular pan.
6. Bake for approx. 40-45 mins for round pans or 50-55 mins for rectangular pan.
7. Test with a toothpick to make sure it comes out clean, especially in the center-you may need to add extra baking time.
8. Cool 10 minutes and transfer the cakes to wire racks. Or leave in rectangular pan and cool completely.

So that is going to wrap this up for this special food black magic cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!